Following revision of the standard setting procedure agreed to by IPPC contracting parties at CPM-11 (2016) the period known as member consultation has now been renamed as the 'first consultation'.
The Secretariat will post all comments from the first consultation after the close of the commenting period below.
The steward(s) or relevant TP reviews the comments, prepares responses to the comments and revises the draft ISPM and submits them to the Secretariat. These are posted for the SC.
The SC reviews the comments submitted from the first consultation, the Steward(s)' responses to the comments and the revised ISPM. The SC decides whether to recommend the draft ISPM to the CPM, or to put it on hold, return it to the Steward(s) or to an expert drafting group (EDG), or submit it for another round of consultation.
The IPPC Secretariat requests members to review the compiled comments and contact the Secretariat if their comments have not been recorded correctly.
The Secretariat posts the draft ISPM on the IPP in the languages of the organization as soon as possible and at least 6 weeks prior to the opening of the CPM meeting.
Compiled comments for Draft ISPMs
(1994-001) Draft 2016 Amendments to ISPM 5 2016 (Glossary of phytosanitary terms)
(2009-004) Draft Revision of ISPM 6: National surveillance systems
(2014-005) Requirements for the use of temperature treatments as a phytosanitary measure
Compiled comments for Draft diagnostic protocols
(2004-013) Phytophthora ramorum
(2006-021) Fusarium circinatum
(2013-001) Candidatus Liberibacter solanacearum
|Draft 2016 Amendments to ISPM 5 (Glossary of phytosanitary terms) (1994-001)|
|Draft Revision of ISPM 6: National surveillance systems (2009-004)|
|Draft ISPM: Requirements for the use of temperature treatments as phytosanitary measures (2014-005)|
|Draft Annex to ISPM 27: Draft DP for Phytophthora ramorum (2004-013)|
|Draft Annex to ISPM 27: Draft DP for Fusarium circinatum (2006-021)|
|Draft Annex to ISPM 27: Draft DP for Candidatus Liberibacter solanacearum (2013-001)|