Viewing tagged as: sustainable intensification
Save and Grow
In order to meet food production demand over the next 40 years, farmers in the developing world must double food production, a challenge made even more daunting by the combined effects of climate change and growing competition for land, water and energy. Sustainable crop production intensification (SCPI) represents a major shift from the homogeneous model of crop production to knowledge-intensive, often location-specific, farming systems.
Its application will re...