2431) Workbook developed by NAPPO and partners estimates sample sizes based on Risk-Based Sampling

During CPM-14 (2019) the North American Plant Protection Organization (NAPPO) delivered a presentation on the importance of using Risk-Based Sampling …

2432) The IPPC towards 2020 and beyond

The 4th Strategic Planning Group (SPG) meeting was held in Rome from 13-15 October 2015, with the main theme “The …

2433) A Record Number of International Standards for Phytosanitary Measures ISPMs) Moving towards Adoption

The Standards Committee (SC) met from 14-18 November 2016 at FAO headquarters in Rome, Italy. Five International Standards for Phytosanitary …

2434) Quarantine phytosanitary requirements of the Eurasian Economic Union

Quarantine phytosanitary requirements of the Eurasian Economic Union

2435) Quarantine phytosanitary requirements of the Eurasian Economic Union

Quarantine phytosanitary requirements of the Eurasian Economic Union

2436) FAO COUNCIL 2013 Side Event: IPPC Secretariat reinforces the importance of scientific expertise in standard setting process

Last week, at the 2013 FAO Council Conference side event, “The role of science in determining international standards in food …

2437) IPPC e-Learning Course a Fruit of a Successful collaboration between IPPC and UN Environment

The IPPC Secretariat has been working together with UN Environment within the UN Environment Multilateral Environment Agreements Knowledge Management Initiative …

2438) CPM Bureau September 2022 meeting report now posted

The report of the Commission on Phytosanitary Measures (CPM) Bureau meeting held in September 2022 is now published at this …

2439) The IPPC Secretariat Brainstorming on Teamwork and Team Spirit

Teamwork is the yearly theme for the IPPC Secretariat in 2017. To emphasize this, on 14 July 2017, a brainstorming …

2440) Changes in the validity of import permits and obligation to place the import permit number on the phytosanitary certificate

Changes in the validity of import permits and obligation to place the import permit number on the phytosanitary certificate