1501) Capacity and Team Building of the IPPC Secretariat though Monitoring and Evaluation Training

A monitoring and evaluation (M&E) training workshop of the IPPC Secretariat took place from 28-30 November 2016 at FAO Headquarters …

1502) Organogram of Ghanaian NPPO

The Plant Protection and Regulatory Services Directorate (PPRSD)/ Ministry of Food and Agriculture (MOFA)

1503) Emergency measures to prevent introduction of Erwinia amylovora through the importation of host plants and plant parts of E. amylovora from the Republic of Korea

E. amylovora is a bacterium that can infect a wide range of plant species and its infection causes serious damage. …

1504) Notification of phytosanitary measures to reduce the risk of introduction of "Candidatus Liberibacter solanacearum" through the importation of carrot (seed and seedling) and celery (seedling)

The emergency measures notified on 16 December 2014 (G/SPS/N/JPN/383) was taken over as the regular measures notified on 24 May …

1505) Diagnostic Protocol Notification Period closes with the adoption of Striga spp.

The Diagnostic Protocol Notification Period (DPNP) has now officially CLOSED on the DP Striga spp.

1506) Eradication of Tobacco mild green mosaic virus

Within Europe, the virus is already prevalent in Mediterranean areas, in the wild host plant, Nicotiana glauca. A PRA is …

1507) New Format of Thai Phytosanitary Certificate

IPPC Contact Point of Thailand would like to inform you that the Department of Agriculture (DoA) as NPPO of Thailand …

1508) IPPC to launch new e-Learning courses in light of COVID-19 pandemic

Rome, 19 March 2021. The pandemic has forced most of us to learn how to make better use of digital …

1509) Ordinance on phytosanitary measures for agriculture and horticulture (OpM-FOAG)

The ordinance on phytosanitary measures for agriculture and horticulture (OpM-FOAG) contains emergency measures and derogations. This ordinance links directly to …

1510) Plant health is important for Caribbean tourism declares Minister at the IPPC Regional Workshop for the Caribbean

Participants at the 2019 Regional Workshop for the Caribbean. © FAO