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1531) National arrangements for plant health

Australia is a federation composed of different states and territories. Under Australia's biosecurity system, the federal government and state and …

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1532) Australian Biosecurity Act 2015

The Biosecurity Act 2015 (Biosecurity Act) provides the primary legislative means and a modern regulatory framework for the Australian Government …

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1533) NEW PEST OF MAIZE: MAIZE LETHAL NECROSIS IN RWANDA

Summary: Maize lethal necrosis (MLN) is a viral disease of maize caused by the combination of Maize chlorotic mottle virus …

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1534) G-20 Group of Agriculture Ministers Supports the IPPC ePhyto and the Initiative of an International Year of Plant Health in 2020 IYPH 2020)

The G-20 Group of Agriculture Ministers at their meeting on 27-28 July 2018 in Buenos Aires, Argentina have endorsed the …

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1535) Eradication of Tobacco mild green mosaic virus

Within Europe, the virus is already prevalent in Mediterranean areas, in the wild host plant, Nicotiana glauca. A PRA is …

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1536) European Commission TRACES Welcomed to the IPPC ePhyto Solution

Brussels, 12 May 2020. The European Commission (EC) announced today that the TRACES system, maintained as the single contact point …

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1537) Ralstonia solanacearum race 3 biovar 2: Detection in a Canada Greenhouse

The Canadian Food Inspection Agency (CFIA) confirmed detection of the pathogen Ralstonia solanacearum race 3 biovar 2 (Rs R3bv2) in …

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1538) Ralstonia solanacearum race 3 biovar 2: Detection in a Canada Greenhouse / Ralstonia solanacearum race 3 biovar 2: Détection dans une serre canadienne

The Canadian Food Inspection Agency (CFIA) confirmed detection of the pathogen Ralstonia solanacearum race 3 biovar 2 (Rs R3bv2) in …

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1539) News & Calls / IPPC Newsletters

Newsletter issues: 2026: January 2026: Issue#51: https://newsletters.fao.org/q/119z1L8ZYNce/wv

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1540) The first detection of Fall armyworm(FAM), Spodoptera frugiperda, in United Arab Emirates

Cooperation between Ministry of Climate Change & Environment with Abu Dhabi Agriculture and Food Safety Authority and local governments have …

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