2001) Change of Phytosanitary Certificate of Finland

We would hereby like to inform you that the security paper used for the phytosanitary certificates for export and re-export …

2002) Exigences Phytosanitaires à l'Importation

Arrêté du Ministre de l’Agriculture, des Ressources Hydrauliques et de la Pêche du 19 février 2016, fixant les exigences phytosanitaires …

2003) Exigences Phytosanitaires à l'Importation

Arrêté du Ministre de l’Agriculture, des Ressources Hydrauliques et de la Pêche du 19 février 2016, fixant les exigences phytosanitaires …

2004) Bactrocera dorsalis (Oriental Fruit Fly): APHIS Expands Quarantine in San Bernardino and Riverside Counties, California

For full report, please visit the NAPPO Phytosanitary Alert System (https://www.pestalerts.org).

2005) Phytosanitary certificate of the NPPO of Denmark

The Danish NPPO has started the implementation of the IPPC ePhyto solution. This means that we now will be able …

2006) APHIS Expands the Citrus Greening (Huanglongbing) Quarantine Area in Louisiana

For full report, please visit the NAPPO Phytosanitary Alert System (https://www.pestalerts.org).

2007) List of Quarantine pests to Slovenia

Lists of quarantine pests to Slovenia are defined by Annex I and II of Council Directive 2000/29/EC on protective measures …

2008) Notification on the detection of Bactrocera dorsalis (Oriental Fruit Fly) in several District Municipalities in the Northern Cape Province of South Africa

Several male, Bactrocera dorsalis specimens, were detected in Methyl Eugenol-baited traps from Douglas to Kakamas, areas alongside or close to …

2009) The 4th Training Workshop on the PCE Facilitators for the IPPC Contracting Parties successfully organized in Italy

Held in Ronciglione, Italy, from October 17th – 28th 2016, the 4th training workshop on the Phytosanitary Capacity Evaluation (PCE) …

2010) Implementing the 2020-2030 IPPC Strategic Framework: Considerations from CPM Bureau June 2019 meeting

The June 2019 Commission on Phytosanitary Measures (CPM) Bureau meeting. © FAO