241) News & Events / Webinars / Webinar on the IPPC ePhyto Solution in African countries (21 June 2023)

Thank you for participating in the Webinar! Wednesday, 21 June 2023, 14:00-16:30 (GMT+2) The presentations are available below Recording is …

242) The 2023 Annual Meeting of the Plant Production and Protection Division Organized with a focus on Optimization and Minimization towards Sustainable Plant Production

Rome 17/01/2023. The 2023 annual meeting of The Plant Production and Protection Division (NSP) of the Food and Agriculture Organization …

243) 2024-05 Calls for experts for CPM Focus Group on Safe Provision of Food and Other Humanitarian Aid

The IPPC Secretariat is soliciting nominations for appropriately qualified experts to participate in the CPM Focus Group on Safe Provision …

244) Phytosanitary certificate of the NPPO of Denmark

The Danish NPPO has started the implementation of the IPPC ePhyto solution. This means that we now will be able …

245) Phytosanitary certificate of the NPPO of Denmark

The Danish NPPO has started the implementation of the IPPC ePhyto solution. This means that we now will be able …

246) Zambia holds Africa Phytosanitary Programme training of phytosanitary technical staff and stakeholders

Kabwe, 10 May 2024- The national plant protection organization (NPPO) of Zambia- the Plant Quarantine and Phytosanitary Service (PQPS), successfully …

247) PHILIPPINES: International Ports of Entry

The Bureau of Plant Industry - National Plant Quarantine Services Division is present in all major airports and seaports in …

248) IPPC Implementation and Capacity Development Committee concludes May 2023 Meeting

Rome, 23 June 2023. The Implementation and Capacity Development (IC) met in Rome on 15-19 May to review the progress …

249) Draft standards on banana and fresh taro approved for stakeholder consultation

Rome, 28 July 2025. Two draft standards in the trade of banana (Musa spp.) and fresh taro (Colocasia esculenta) have …

250) BLOG: Plant health standards and the safe delivery of food and humanitarian aid

By Leisongi Bulesulu and Sophie Peterson