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Fusarium species are very common organisms in agricultural systems and in the natural environment. The symptoms of MMD are difficult …
read more*Established by FAO, OIE, WBG, WHO and WTO, the STDF is a global partnership that helps developing countries to meet …
read moreThe International Regional Organization for Plant and Animal Health (OIRSA) is a specialized institution in the areas of animal health, …
read moreThe North American Plant Protection Organization is the phytosanitary standard-setting organization for the North American region (Canada, United States and …
read moreThe http://www.codexalimentarius.net was created in 1963 by FAO and WHO to develop food standards, guidelines and related texts such as …
read moreBrazil hosted an ePhyto Symposium to examine the state of ePhyto certification in the IPPC. The Symposium was held in …
read moreThe IPPC ePhyto Steering Group was established by the 8th session of the Commission on Phytosanitary Measures (CPM) to commence …
read moreThe IPPC is governed by the Commission on Phytosanitary Measures (CPM), which was established under Article XII of the New …
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