281) Vanuatu National point of entries

Vanuatu has 4 national port of entries where goods in containers are being offloaded. Port of entries are on Efate …

282) PHILIPPINES: International Ports of Entry

The Bureau of Plant Industry - National Plant Quarantine Services Division is present in all major airports and seaports in …

283) The New National Plant Quarantine Services Division Organizational Chart

The National Plant Quarantine Services Division (NPQSD) is a division under the Bureau of Plant Industry (BPI). BPI, being a …

284) The New National Plant Quarantine Services Division Organizational Chart

The Plant Quarantine Service of the Bureau of Plant Industry was rationalized in 2015 which became the National Plant Quarantine …

285) Candidatus Liberibacter solanacearum (CLso) absent from mainland Australia

Candidatus Liberibacter solanacearum (CLso) was detected in Norfolk Island (an Australian external territory) in 2014. CLso is not known to …

286) Sri Lankan cassava mosaic virus (SLCMV) in the Northern Territory

In September 2022, a detection of Sri Lankan cassava mosaic virus (SLCMV) was confirmed from cassava plants in a community …

287) News & Events / Webinars / 2023 IPPC Call for Topics (June 2023)

Enhancing quality of new topic proposals for implementation of IPPC Strategic Framework 2020-2030 This webinar has concluded, with recordings below. …

288) Phytosanitary Awareness Week: highlighting the role of the IPPC during the International Year of Plant Health

Rome/Ibadan, 13 November 2020. A successful 2020 edition of the Phytosanitary Awareness Week has concluded under the theme “Phytosanitary Safety …

289) Management of Papaya Mealy Bug (Paracoccus marginatus) out break in India

Papaya mealy bug Paracoccus marginatus is an invasive pest. The pest was first observed in Coimbatore in Tamil Nadu during …

290) Africa Phytosanitary Programme to boost Morocco’s fight against plant pests

Rabat, 9 July 2024. The Ministry of Agriculture, Maritime Fisheries, Rural Development and Forests and the National Office of Food …