21) How climate change impacts plant health - and why it matters for One Health

Across the world, climate change is shifting the delicate balance that keeps plants – and everything they support - healthy. …

22) Report of cherry leaf roll virus (Nepovirus avii) in Ontario, Canada / Rapport du virus de l'enroulement des feuilles du cerisier (Nepovirus avii) en Ontario, Canada

On September 29, 2025, the Canadian Food Inspection Agency (CFIA) confirmed the presence of cherry leaf roll virus (CLRV) (Nepovirus …

23) First detection of Bactrocera facialis in Fiji – Yasawa Islands (October 2025)

Bactrocera facialis was detected in one of the outer islands (Yasawa Islands) in October 2025. A national response has been …

24) First detection of Bactrocera facialis in Fiji – Yasawa Islands (October 2025)

Bactrocera facialis was detected in one of the outer islands (Yasawa Islands) in October 2025. A national response has been …

25) FAO, IPPC call for global adoption of ePhyto to boost plant trade

At the World Trade Organization Public Forum, FAO and IPPC champion the ePhyto Solution, a paperless, borderless system transforming trade …

26) Launch of IPPC simulation game on pest prevention and response

Rome, 22 October 2025. In a move to revolutionize plant health training, the International Plant Protection Convention (IPPC) Secretariat and …

27) BLOG: Why we need strong biosecurity systems to transform agrifood systems

By Enrico Perotti, IPPC Secretary

28) SPOTLIGHT: How the IPPC Plant Health Campus is shaping the future of global learning — with Sarah Brunel and Cristina Petracchi

As a spotlight feature for this month we speak to Sarah Brunel, IPPC Officer in charge for day-to-day matters and …

29) PRESS RELEASE: IPPC Global Workshop on Systems Approaches starts today

Santiago, Chile — 1–5 December 2025 — The International Plant Protection Convention (IPPC) Secretariat, in collaboration with the Inter-American Institute …

30) SPOTLIGHT: Setting the standard: the global efforts behind plant health protection

Plant pests are responsible for the loss of up to 40 percent of global food crops every year. International standards …