21) BLOG: To end global hunger, more robust efforts are needed to protect plants

By Sarah Brunel, IPPC Secretariat Officer-in-charge and Team Lead, Implementation and Facilitation Unit

22) The Standards Committee working group moves forward with two key phytosanitary standards

Rome, 21 May 2025. The Standards Committee working group (SC-7) of the International Plant Protection Convention (IPPC) concluded its four-day …

23) The IPPC Campus is now available in French: a major step forward for plant health training

Rome, 11 June 2025 – The IPPC Plant Health Campus has reached an important milestone: its French-language version is now …

24) International Day of Plant Health 2025: Celebrating the vital role of plants in One Health

San Salvador, 12 May 2025. The Food and Agriculture Organization of the United Nations (FAO) and the International Plant Protection …

25) New IPPC publication: Assessing and advancing phytosanitary capabilities in targeted countries in eastern and southern Africa: a pathway to resilient agriculture

The IPPC Secretariat is pleased to announce the release of a new study: Assessing and advancing phytosanitary capabilities in targeted …

26) IPPC highlights progress in key priority areas on plant health

19 March 2025, Rome. As the Nineteenth Session of the Commission on Phytosanitary Measures (CPM-19) goes underway, major progress was …

27) SPOTLIGHT: Setting the standard: the global efforts behind plant health protection

Plant pests are responsible for the loss of up to 40 percent of global food crops every year. International standards …

28) IPPC paves the way for "next generation" plant health standards

Rome, 30 May 2025. The International Plant Protection Convention (IPPC) recently convened an internal NSP seminar on "The Next Generation …

29) New publication: Field survey guidance for Bactrocera spp.

The IPPC Secretariat is pleased to inform the plant health community of a new publication titled "Field survey guidance for …

30) SPOTLIGHT: As its economy grows, Uganda prepares to increase exports of fresh plant produce

Cut flowers, live trees, avocados, bananas, and green chilies. In the last 20 years, Uganda’s exports, which are dominated by …