31) Change of issuance of the Phytosanitary Certificate joining the ephyto

As part of recent innovation of the certification system, aligned with the global call for digitalization for trade facilitation, the …

32) Change of issuance of the Phytosanitary Certificate joining the ephyto

As part of recent innovation of the certification system, aligned with the global call for digitalization for trade facilitation, the …

33) Register now: Launch of the FAO phytosanitary legislation e-learning toolkit

Register now: Launch of the FAO phytosanitary legislation e-learning toolkit On behalf of the Food and Agriculture Organization of the …

34) Is container shipping costing the Earth?

Widespread devastation caused by the ordinary workings of the container industry is literally costing the Earth in terms of environmental …

35) Assessing and advancing phytosanitary capabilities in targeted countries in eastern and southern Africa: a pathway to resilient agriculture is now available in French

The IPPC Secretariat is pleased to announce the release of the French translation of the study “Assessing and advancing phytosanitary …

36) Asian Citrus Psyllid - Diaphorina citri

The Asian citrus psyllid (ACP), Diaphorina citri Kuwayama (Hemiptera: Liviidae), is the principal vector of the citrus greening bacterium ‘Candidatus …

37) Now Available the Preliminary Programme for the IPPC Global Workshop on Systems Approaches!

We are pleased to announce that the Preliminary Detailed Programme for the IPPC Global Workshop on Systems Approaches is now …

38) FAO and IPPC Equips 50 Crop Inspectors and Researchers to Strengthen Uganda’s Digital Pest Surveillance

10/10/2025

39) Plant health officers in Europe commend the IPPC Plant Health Campus as a vital learning tool

Delegates from European Union Member States and their partner organizations attending the Working Party of Chief Plant Health Officers (CPHOs) …

40) Kuwait's Regulation of Imported food

All regulations regarding import of food to Kuwait. Please note that in Article. 54, number.4 in page 21. It states …