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531) IPPC joins WTO launch of SPS Transparency Champions Course
Geneva, 20 October 2022. The Secretariat of the International Plant Protection Convention (IPPC) joined the Secretariat of the World Trade …
read more532) Vision of an Africa phytosanitary program presented at the 2022 IPPC Regional Workshop
Rome, 21 October 2022. The International Plant Protection Convention (IPPC) Regional Workshop for Africa was held from 6-8 September 2022 …
read more533) Now closed: 2024 IPPC consultation period for draft diagnostic protocols only
The International Plant Protection Convention (IPPC) Secretariat is pleased to inform the plant health community that the additional consultation period …
read more534) The IPPC Secretariat completes the workshop series on Fusarium TR4
Rome, 10 May 2022. The International Plant Protection Convention (IPPC) Secretariat held the third and last session of the virtual …
read more535) Cydalima perspectalis (Box Tree Moth): APHIS Establishes Quarantines in Delaware and Pennsylvania
For full report, please visit the NAPPO Phytosanitary Alert System (https://www.pestalerts.org).
read more536) New opportunity to strengthen regional coordination of phytosanitary issues in Africa
26 February 2021 - The International Plant Protection Convention (IPPC) Secretariat convenes regular Technical Consultations of representatives of regional plant …
read more537) NPPO of the Netherlands
National Plant Protection Organization (NPPO)
read more538) The 2018 Mid-year Meeting of the IPPC Secretariat Held in Rome Italy
The 2018 Mid-year meeting of the IPPC Secretariat was held on 6 July 2018 at the FAO HQs in Rome, …
read more539) IPPC presents views on Post-2020 Global Biodiversity Framework at FAO-CBD Global Dialogue
Rome, 7 July 2021. The Food and Agriculture Organization (FAO), in collaboration with the Secretariat of the Convention on Biological …
read more540) Phytosanitary Capacity Evaluation to strengthen Egypt's food security and agricultural trade
Cairo, 29 April 2024 – To enhance agricultural production, food safety and national phytosanitary capacity to prevent the introduction and …
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