641) The report of the Technical Panel on Phytosanitary Treatments June 2018 meeting is now posted!

The report of the Technical Panel on Phytosanitary Treatments (TPPT) June 2018 meeting is now available on the IPP at: …

642) First workshop held on Fusarium Tropical race 4 diagnostic

Rome, 25 March 2022. The International Plant Protection Convention (IPPC) Secretariat in collaboration with contracting parties and subject matter experts …

643) FCC early warning bulletin page

The FAO Food Chain Crisis (FCC) early warning bulletin page is available at the following link: http://www.fao.org/food-chain-crisis/early-warning-bulletin/en/

644) IPPC Secretariat calls for information material to future commodities standards!

The IPPC Secretariat is soliciting information material for four commodity standards:

645) The IPPC Implementation and Capacity Development Committee (IC) virtual meetings ensure the continuity of its activities

Rome, 03 June 2020 - The IPPC Implementation and Capacity Development Committee (IC) May 2020 face-to-face meeting was cancelled due …

646) Teamwork Award from FAO-AG Department to IPPC-IAEA Joint Team on the Fruit Fly Standards

On 26 January 2017 an award for exceptional teamwork was conferred on the cross-UN agency team consisting of staff from …

647) The 2017 Meeting of the IPPC Technical Panel for the Glossary

The IPPC Technical Panel for the Glossary (TPG) meeting was hosted by the Italian National Plant Protection Organization on 4-7 …

648) The IPPC ePhyto Industry Advisory Group Meeting Held in Washington DC USA

The IPPC ePhyto Industry Advisory Group (IAG) meeting was held from 27-28 June 2017, in Washington DC, USA. The meeting …

649) The ePhyto Industry Advisory Group convenes workshop with Colombia on the IPPC ePhyto solution

Rome, 25 February 2022. The first ePhyto industry workshop in 2022 kicked off with Colombia and had more than sixty …

650) Updates from the May 2019 IPPC Standards Committee SC) meeting

Participants at the May 2019 Standards Committee meeting. © FAO