61) IPPC Pest Alert – Fusarium oxysporum f. sp. cubense Tropical Race 4

The IPPC Secretariat has issued a new POARS Pest Alert on Fusarium oxysporum f. sp. cubense Tropical Race 4 (TR4), …

62) Vacancy: IPPC Report writer

The IPPC Secretariat is pleased to announce a vacancy for a IPPC Report Writer Specialist within the Integration and Support …

63) Landmark IPPC project put African countries on the path for better trade

Rome, 17 July 2025. African countries are poised to capitalize from a landmark trade and quarantine project, which provided countries …

64) IPPC Call for experiences and case studies: Implementing Systems Approaches for pest risk management

The IPPC Secretariat is calling for experiences and case studies on the implementation of systems approaches for pest risk management.

65) Commission / The Commission on Phytosanitary Measures (CPM) / CPM Sessions / CPM 20 - 2026

66) Events / Webinars, Workshops and Symposia / IPPC GLOBAL WORKSHOP ON SYSTEMS APPROACHES – Advancing Understanding and Implementation of Integrated Measures for Pest Risk Management

Beyond the Basics: Join the IPPC Workshop on Systems Approaches!

67) Shifting from IPPC Observatory to InFARM for surveys on antimicrobial use and microbial resistance in plants

The IPPC Secretariat is proud to announce a significant step forward for One Health and enhanced collaboration within FAO. Surveys …

68) Plant health officers in Europe commend the IPPC Plant Health Campus as a vital learning tool

Delegates from European Union Member States and their partner organizations attending the Working Party of Chief Plant Health Officers (CPHOs) …

69) IPPC Community / Countries / National Reporting Obligations / IPPC Monthly Pest Reporting Summary – August 2025

Pest reporting is a key component of the National Reporting Obligations (NROs) under the International Plant Protection Convention (IPPC). Prompt …

70) SPOTLIGHT: Setting the standard: the global efforts behind plant health protection

Plant pests are responsible for the loss of up to 40 percent of global food crops every year. International standards …