81) SPOTLIGHT: Setting the standard: the global efforts behind plant health protection

Plant pests are responsible for the loss of up to 40 percent of global food crops every year. International standards …

82) IPPC Pest Alert – Fusarium oxysporum f. sp. cubense Tropical Race 4

The IPPC Secretariat has issued a new POARS Pest Alert on Fusarium oxysporum f. sp. cubense Tropical Race 4 (TR4), …

83) SPOTLIGHT: Building a resilient frontline against plant pests in Mali

Agriculture is vital to Mali’s economy and food security, with mango production playing a significant role in enhancing livelihoods for …

84) BREAKING NEWS: Major advancement in Plant Health Education with the launch of the IPPC Plant Health Campus

Rome, Italy – 19 March 2025 – A significant milestone in global plant health capacity development was achieved with the …

85) Centre of Excellence / Phytosanitary Systems / Contributed resources - ISPM 15 IMPLEMENTATION

86) International Day of Plant Health 2025: Celebrating the vital role of plants in One Health

San Salvador, 12 May 2025. The Food and Agriculture Organization of the United Nations (FAO) and the International Plant Protection …

87) 2025-05 IPPC Call for Experts – Technical Panel on Diagnostic Protocols - Virologist

The International Plant Protection Convention (IPPC) Secretariat is soliciting nominations for an appropriately qualified expert in Virology for the Technical …

88) Is container shipping costing the Earth?

Widespread devastation caused by the ordinary workings of the container industry is literally costing the Earth in terms of environmental …

89) Now available in French: Guide to participating in the Commission on Phytosanitary Measures (CPM)

The IPPC Secretariat is pleased to announce the release of the French edition of the "Guide to participating in the …

90) Shifting from IPPC Observatory to InFARM for surveys on antimicrobial use and microbial resistance in plants

The IPPC Secretariat is proud to announce a significant step forward for One Health and enhanced collaboration within FAO. Surveys …