971) Thailand receives FAO Edouard Saouma Award for its international recognition in containing spread of Cassava Pink Mealybug

Thailand receives FAO Edouard Saouma Award for its international recognition in containing spread of Cassava Pink Mealybug in Greater Mekong …

972) Successful Completion of the 2017 IPPC Regional Workshops

The IPPC Secretariat and newly established regional committees comprised of Regional Plant Protection Organizations (RPPOs), the Food and Agriculture Organization …

973) First report of Phytophtora ramorum in slovenia

Phytophthora ramorum was found for the first time in Slovenia in 2003 and later once (2007) in a nursery and …

974) First report of Phytophtora ramorum in slovenia

Phytophthora ramorum was found for the first time in Slovenia in 2003 and later once (2007) in a nursery and …

975) Capacity and Team Building of the IPPC Secretariat though Monitoring and Evaluation Training

A monitoring and evaluation (M&E) training workshop of the IPPC Secretariat took place from 28-30 November 2016 at FAO Headquarters …

976) CPM Bureau reviews IPPC progress and plans to advance global plant health

Rome, 22 June 2023. The Commission on Phytosanitary Measures (CPM) Bureau met last week to review the decisions and recommendations …

977) The CPM Bureau Meeting in October 2017 Held at FAO Headquarter

The CPM Bureau meeting was held on 9 and 13 October 2017 at FAO Headquarter in Rome, Italy. The meeting …

978) Strong Support of the IPPC from China under the Framework of the FAO-China South-South Cooperation programme

The formulation workshop on the IPPC project for strengthening the capacity of developing contracting parties to implement the International Plant …

979) The 6th CPM Strategic Planning Group SPG) Meeting Held in Rome

The 6th CPM Strategic Planning Group (SPG) meeting was held at FAO-HQ in Rome, Italy, from 10-12 October 2017. The …

980) IPPC Regional Workshop for Europe and Central Asia held in Chisinau

Opening of the IPPC Regional Workshop for Europe and Central Asia © National Food Safety Agency of Moldova