1131) Resources / Online tools / Phytosanitary Capacity Evaluation (PCE)

Resources / Online tools / Phytosanitary Capacity Evaluation (PCE)

1132) Registration opened for the online Course on integrated management of Huanglongbing of citrus using Taiwanese methodology

The Regional International Organization for Plant Protection and Animal Health (OIRSA) and the Taiwanese International Cooperation and Development Fund have …

1133) The first IPPC ePhyto and Emerging Pests workshop for African countries

18 November 2019, Maryland, USA – The first IPPC ePhyto and Emerging Pests workshop for African countries took place from …

1134) Towards IYPH 2020: CPM-11 takes the next steps

In April 2016, the Eleventh Session of the Commission on Phytosanitary Measures (CPM-11), the governing body of the IPPC took …

1135) Final IPPC Training Workshop for PCE Facilitators held in Costa Rica

The International Plant Protection Convention (IPPC) Secretariat organized and held the final training for the Phytosanitary Capacity Evaluation (PCE) Facilitators …

1136) Getting forward - 155th FAO Council supports the International Year of Plant Health in 2020

At its 155th session held in Rome from 5 to 9 December 2016, the FAO Council endorsed a draft Resolution …

1137) One Step Closer to Enhancing Food Security and Facilitating Trade

To limit the international spread of pests and diseases that harm plants –from fruits, vegetables, grains to trees– it is …

1138) Pest risk management

Regulated pests for Australia are identified in a number of pest risk analyses (PRAs) undertaken for a variety of purposes …

1139) Press release of the IPPC ePhyto Industry Advisory Group

9 September 2020. The Industry Advisory Group (IAG) of the IPPC ePhyto Solution calls on governments to support the adoption …

1140) Changes to import conditions for selected goods entering Australia from 16 June 2016

The Australian Government, through the Department of Agriculture and Water Resources, advises that on commencement of the new Biosecurity Act …