1651) DRAFT DETERMINATIONS UNDER THE BIOSECURITY ACT 2015 RELEASED FOR COMMENT

Public consultation has commenced on new draft determinations under Australia’s Biosecurity Act 2015.

1652) COST RECOVERY DRAFT REGULATIONS UNDER THE BIOSECURITY ACT 2015 RELEASED FOR PUBLIC CONSIDERATION

Public consultation has commenced on new draft regulations under Australia’s Biosecurity Act 2015.

1653) CONSULTATION EXTENDED FOR APPROVED ARRANGEMENTS, INSPECTOR-GENERAL OF BIOSECURITY, INFRINGEMENT NOTICES AND FIRST POINTS OF ENTRY DRAFT BIOSECURITY REGULATIONS

The public consultation period has been extended for four draft regulations out for consultation under the Biosecurity Act 2015.

1654) Protocol for biological control agents

The Department of Agriculture and Water Resources conducts assessments for release of invertebrate or plant pathogenic biological control agents (which …

1655) National arrangements for plant health

Australia is a federation composed of different states and territories. Under Australia's biosecurity system, the federal government and state and …

1656) National arrangements for plant health

The Department of Agriculture, Water and the Environment works with its stakeholders to maintain and improve plant health in Australia. …

1657) Progress on National Reporting Obligations (NROs) at Central Africa Workshop

On 24-27 June 2013, the IPPC Secretariat participated in the Central African Workshop on National Reporting Obligations in Libreville, Gabon. …

1658) Photo contest winners

Aproceros leucopoda young larva feeding on Ulmus cultivar ''Resista'' by Thomas Schröder

1659) The report from the 2nd meeting of the Capacity Development Committee CDC) is now posted!

The second meeting of the Capacity Development Committee was held in Kuala Lumpur, Malaysia between the 27th-31st of May 2013. …

1660) FAO COUNCIL 2013 Side Event: IPPC Secretariat reinforces the importance of scientific expertise in standard setting process

Last week, at the 2013 FAO Council Conference side event, “The role of science in determining international standards in food …