1001) The IPPC supports the Republic of Guinea in its 3rd application of the Phytosanitary Capacity Evaluation

Photo Copyright Mamadouba Camara 2017. PCE Workshop participants convened in Conakry, the Republic of Guinea to apply their third and …

1002) Highlights from the October 2018 Commission on Phytosanitary Measures Bureau meeting

12 October 2018, Rome - The Commission on Phytosanitary Measures (CPM) Bureau met on the 8th and 12th of October …

1003) First report of Phytophtora ramorum in Slovenia

Phytophthora ramorum was found for the first time in Slovenia in 2003 and later once (2007) in a nursery and …

1004) A Successful Case for Promoting the application of the IPPC Phytosanitary Capacity Evaluation Tool in Georgia

Georgian National Food Agency 2017. IPPC, FAO and Georgian National Food Agency staff convene to discuss the draft phytosanitary capacity …

1005) Globoderarostochiensis (yellow potato cyst nematode)

The occurrence of golden potato cyst nematode (Globoderarostochiensis) as a pest of potato in Kenya was reported in 2015 by …

1006) The first IPPC webinar: Enhancing the understanding of the concept on authorization of entities to perform phytosanitary actions

Rome, 20 October 2020. The first webinar, organized by IPPC Secretariat to discuss the concept of authorization of entities to …

1007) First report of Phytophtora ramorum in slovenia

Phytophthora ramorum was found for the first time in Slovenia in 2003 and later once (2007) in a nursery and …

1008) First report of Phytophtora ramorum in slovenia

Phytophthora ramorum was found for the first time in Slovenia in 2003 and later once (2007) in a nursery and …

1009) Successful Completion of the 2017 IPPC Regional Workshops

The IPPC Secretariat and newly established regional committees comprised of Regional Plant Protection Organizations (RPPOs), the Food and Agriculture Organization …

1010) Plant health is important for Caribbean tourism declares Minister at the IPPC Regional Workshop for the Caribbean

Participants at the 2019 Regional Workshop for the Caribbean. © FAO