151) Tomato brown rugose fruit virus (ToBRFV) in South Australia

In August 2024, ToBRFV was detected in commercially grown glasshouse Solanum lycopersicum (tomato) plants at two properties in the Northern …

152) CPM-19 adopts key Phytosanitary Standards to strengthen global plant health and trade

Rome, 19 March 2025. As one of its core functions, the 19th session of the Commission on Phytosanitary Measures (CPM-19) …

153) SPOTLIGHT: Zambia, steadfast champion for plant health and the Africa Phytosanitary Programme

With plant pests and diseases becoming more severe, causing significant crop production and economic losses worldwide, impacting food security and …

154) Plant Protection Act

The Plant Protection Act (No. 12/2011) was enacted in 2011 to fulfill the requirements of the IPCC and establish a …

155) Plant Protection Act

The Plant Protection Act (No. 12/2011) was enacted in 2011 to fulfill the requirements of the IPCC and establish a …

156) Plant Protection Act

The Plant Protection Act (No. 12/2011) was enacted in 2011 to fulfill the requirements of the IPCC and establish a …

157) Plant Protection Act

The Plant Protection Act (No. 12/2011) was enacted in 2011 to fulfill the requirements of the IPCC and establish a …

158) SPOTLIGHT: How IPPC e-Learning can help to enhance phytosanitary excellence: a personal account from the NPPO of Zambia

Did you know that one of the areas of focus of the International Plant Protection Convention (IPPC) Secretariat, and specifically …

159) Spotlight: Francisco Gutierrez from the Belize Agricultural Health Authority speaks about the importance of IPPC’s guides and training materials

As a spotlight feature for this month, we speak to Francisco Gutierrez, Technical Director of the Plant Health Department of …

160) EU-funded IPPC project to help strengthen plant health gets underway in 9 African Union countries

The IPPC Phytosanitary Capacity Evaluation (PCE) and the FAO/WHO Food Control System Assessment tools are being used in “Strengthening food …