2071) Pest list

As a member of the European Union, Denmark adheres to and implements the EU plant health legislation, as basically set …

2072) Comments on Proposed draft CPM Recommendation on the importance of pest diagnosis for comments to be submitted through OCS

In accordance with the Process for developing and adopting CPM Recommendations as revised by CPM-10 (2015), the IPPC Secretariat has …

2073) The meeting report from the recent virtual meetings of the leading participants in the IPPC ePhyto Solution is now posted!

The meeting report from the recent virtual meetings that have been held between the leading participants in the IPPC ePhyto …

2074) IPPC Moves to New Software Platform

The software used to run www.ippc.int has changed in order to provide a better experience to our users. We will …

2075) Detection of Russian wheat aphid (Diuraphis noxia) in South Australia and Victoria

Russian wheat aphid is a major production pest of wheat and barley plants. This aphid is approximately 2 mm long, …

2076) Establishment of the IPPC Sea Containers Task Force SCTF)

Photo Copyright IPPC 2016.

2077) ePhyto working with the World Bank Group to assist Samoa in the implementation of ePhyto as a tool in trade facilitation

From 8-12 May 2017, the IPPC Secretariat’s, ePhyto Project Manager, Shane Sela together with World Bank Group’s representatives participated in …

2078) Spanish translation of the Surveillance Guide (Guía de vigilancia) now available.

This is the Spanish translation of the revised Surveillance guide published in 2021. It describes different models for national organizational …

2079) The first PCE application workshop conducted by the IPPC PCE-trained Facilitator in Nairobi Kenya

Trained under the STDF401 PCE Facilitators Training project, Phytosanitary Capacity Evaluation (PCE) facilitator Chiluba Mwape delivered the first PCE workshop …

2080) The start of a fruitful collaboration between the IPPC Secretariat and COLEACP

COLEACP and the IPPC Secretariat identified several areas for potential collaboration in a recent meeting. © FAO