2481) Entry points

Currently, the Plant Quarantine and Phytosanitary Service (PQPS) has positioned gazetted Plant Health Inspectors (PHIs) at entry/exit points with high …

2482) Sea Container risk management

To address the high risk pathway posed by sea containers, an industry notice has been issued to advise industry, particularly …

2483) Conditions to import Ware Potato

Importation of ware potato is subjected to phytosanitary and standards conditions

2484) Attributions de la Direction de la Protection des Végétaux et du Conditionnement (DPVC)

Attributions de la Direction de la Protection des Végétaux et du Conditionnement (DPVC) suivant l’arrêté N°2015-138 MARHASA/CAB du 15 septembre …

2485) Phytosanitary Measures Research Group PMRG) 2017 meeting report available

The Phytosanitary Measures Research Group (PMRG) met from 10 to 13 July in Wageningen, The Netherlands, and had 25 participants …

2486) NRO leaflets are available now in Arabic

The NRO leaflets (factsheets) previously available in other FAO languages have been translated into Arabic and are now available on …

2487) First Report of Erythrina Gall Wasp in Barbados

First report of Erythrina wasp in Barbados

2488) Format of the Phytosanitary Certificates

We hereby inform you that on 1 September 2017 Slovenia will start using phytosanitary certificate forms that are preprinted on …

2489) The importance of actively protecting the IPPC certification of wood packaging material - ISPM 15. A successful action!

Several countries have needed to initiate their national legal process to protect the IPPC certification mark (from ISPM 15: 2009) …

2490) Emergency measures for tomato and capsicum seed: Tomato brown rugose fruit virus

The Department of Agriculture, Water and the Environment has implemented urgent actions to address the risk of Tomato brown rugose …