1711) The FAW Technical Committee discussed the development of guidelines to prevent FAW introduction and spread

Rome, 1 October 2020. The Technical Committee of the Global Action for Fall Armyworm Control has discussed the need of …

1712) Phytosanitary Capacity Evaluation (PCE) Terms and Conditions now available

The IPPC Secretariat is pleased to inform the plant health community that as decided by the Eighteenth Session of the …

1713) Core Activities / Implementation & Capacity Development / EC: Supporting the Implementation of the IPPC

Supporting the implementation of the International Plant Protection Convention (IPPC) (GCP/GLO/025/EC)

1714) New Phytosanitary Certificate 2022 (PERU)

SENASA, the NPPO of Peru informs the adoption of a new phytosanitary certificate format since March 10th 2022 onwards.

1715) New Phytosanitary Certificate 2022 (PERU)

SENASA, the NPPO of Peru informs the adoption of a new phytosanitary certificate format since March 10th 2022 onwards.

1716) Message for the 2021 International Day for Biological Diversity from Avetik Nersisyan, Officer in Charge Secretariat of the International Plant Protection Convention

A planet without biological diversity is an endangered planet.

1717) Australian Biosecurity Act 2015

The Biosecurity Bill 2014 and supporting legislation received royal assent from the Governor-General on 16 June 2015 and has now …

1718) we are hiring- CALL FOR EXPRESSIONS OF INTEREST – Standard Setting Specialist

Short term consultancy to the IPPC - Food and Agriculture Organization of the United Nations (FAO).

1719) APPPC regional workshop for Asia and Pacific: focus on plant health international IPPC standards

Photo: Opening ceremony of the 2019 APPPC regional workshop for Asia and Pacific regions. ©APPPC

1720) The IPPC High-level Symposium on Cooperation of Phytosanitary Measures among the Chinese InitiativeOne Belt Countries held in China

Participants at the IPPC High-level Symposium on Cooperation of Phytosanitary Measures among the Chinese Initiative One Belt Countries. © FAO